Within this section we have put together the school dinner menu so you can keep track of what is available for your pupil during the lunch period.

It is very important for all young people to eat a healthy, balanced diet and Kirklees Catering Service takes this responsibility very seriously.

All children in Key stage 1 are currently entitled to free school meals. If you’re on a low income and recieve certain benefits you may be eligible to statutory free meals, for more information go to Free School Meals

Week One

Monday

Beef & Onion Pie with Herby Diced Potatoes & Carrot Batons

 

Quorn Dippers & Barbecue Dip with Herby Diced Potatoes & Crudities

 

A Selection of Freshly Prepared Panninis served with Summer Salad

 

Sponge of the Day with Creamy Custard

Ice Cream Sundae

Fresh Fruit Salad

Tuesday

Oven Baked Sausage & Gravy served with Creamed Potatoes & Peas & Sweetcorn

 

Vegetarian Mexican Enchilada served with Jacket Wedges & Peas & Sweetcorn

 

Organic Fusilli Pasta served with Tomato & Basil Sauce & Garlic Bread

 

Homemade Biscuits served with Fresh Milkshake

Lemon Drizzle Cake

Chunky Fruit Pots

Wednesday

Salmon Fish Cake served with New Potatoes & Crispy Mixed Salad

 

Homemade Loaded Vegetable Pizza served with Crispy Mixed Salad & Crunchy Coleslaw

 

Jacket Potatoes served with a choice of Cheese & Coleslaw or Tuna Mayonnaise & Side Salad

 
 

Assorted Cupcakes

Fruit in Jelly

Chunky Fruit Pots

Thursday

Roast of the Day served with Traditional Accompaniments, Oven Roast & Creamed Potatoes & Seasonal Vegetables

 

Cheese & Onion Quiche served with Oven Roast Potatoes & Seasonal Vegetables

 

A Selection of Freshly Prepared Panninis Served with Crispy Mixed Salad

 

A Selection of Reduced Sugar Desserts

Organic Yoghurts

Friday

Crispy Crumbed Fish served with Chunky Chips & Garden Peas

 

Quorn Balti served with Fluffy Wholegrain Rice & Garden Pies

 

Mac ‘n’ Cheese served with Tomato & Basil Bread

 

Seasonal Fruit Crumble served with Creamy Custard

A Selection of Homebaking

Chunky Fruit Pots

Week Two

Monday

Chicken Tikka Masala served with Fluffy Wholegrain Rice & Raita Sauce

 

Quorn Shepherd’s Pie served with Seasonal Vegetables

 

A Selection of Freshly Prepared Paninis served with Summer Salad

 

Homemade Biscuits served with Fresh Fruit Juice

Fresh Fruit Kebabs

Organic Yoghurt

Tuesday

Homemade Sausage Rolls served with Chunky Chips & Baked Beans

 

Cheese & Onion Rolls served with Chunky Chips & Baked Beans

 

Jacket Potatoes served with a choice of Cheese Savoury or Tuna Mayonnaise & Side Salad

 

Hot Sweet of the Day

Fruit Filled Meringues

Fresh Fruit Salad

Wednesday

Roast of the Day served with Traditional Accompaniments, Oven Roast & Creamed Potatoes & Seasonal Vegetables

 

Quorn Sausages served with Oven Roast & Creamed Potatoes & Seasonal Vegetables

 

Organic Penne Pasta served with Spicy Tomato Sauce & Garlic Bread

 

A Selection of Reduced Sugar Desserts

Organic Yoghurts

Thursday

Southern Style Chicken served with Jacket Wedges & Peas & Golden Sweetcorn

 

Vegetarian Lasagne served with Jacket Wedges & Peas & Golden Sweetcorn

 

A Selection of Freshly Prepared Panninis served with Crispy Mixed Salad

 

Chocolate Sponge with Chocolate Sauce

Fruit Jelly with Ice Cream

Chunky Fruit Pots

Friday

Golden Crumbed Fish Fingers served with Crispy Sliced Potatoes & Mushy Peas

 

Margherita Pizza Swirls served with Crispy Sliced Potatoes & Crunchy Coleslaw

 

Jacket Potatoes served with Cheesy Beans or Crunchy Coleslaw & Side Salad

 

A Selection of Homebaking

Fresh Fruit Kebabs